Welcome to my food-storage blog. I hope you find something useful or interesting here. I'm new to long-term food storage (I've had a 72-hour disaster kit for several years, though), and I've been learning a lot. This blog is the diary of my food-storage education. I'll include what I'm doing with my food storage: items I've purchased, recipes I've tried or invented, home food dehydrating, and gardening (flower, fruit, and vegetable).
Wednesday, June 3, 2009
Thoughts on the Cranberry Leather
I've been thinking about the Cranberry Leather that I threw away last week. I think the problem was that the flavor was just way too strong. I think if cranberries were mixed with applesauce the leather would be a lot better. So I'm going to try that when cranberries are available again in the fall.
No comments:
Post a Comment